Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Tasks
Food specialties
Security and safety
Health benefits
Languages
English
Education
- No degree, certificate or diploma
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Air conditioned
- Bake shop
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Stock shelves and display areas
- Price items using stamp or stickers according to price list
- Keep stock clean and in order
- Bag, box or parcel purchases for customers, for shipment or delivery
- Perform general cleaning duties (i.e. sweeping, mopping floors)
- Provide customer service
- Unpack products received by store and count, weigh or sort items
Food specialties
- Breads and rolls
- Desserts and pastries
- Donuts and muffins
Security and safety
- Criminal record check
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Bending, crouching, kneeling
- Up to 23 kg (50 lbs)
- Accurate
- Client focus
- Dependability
- Excellent oral communication
- Excellent written communication
- Judgement
- Reliability
- Team player
- Patience
- Efficient interpersonal skills
- Flexibility
- Organized
Health benefits
- Dental plan
- Health care plan
- Vision care benefits